COOKING CLASSES
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Cooking France in a band

Welcome to Chefs, the Parisian culinary experience designed for groups, large families and anyone who wants to have a good time in the kitchen.
Here, you can learn the basics of French cuisine in a friendly atmosphere.
Our workshops, located in the heart of historic Paris, a stone's throw from Notre-Dame, are designed for groups of 15 or more.
We share much more than recipes: we experience a real moment of Frenchy culture, generous, lively and gourmet.

This is the ideal activity for groups of tourists visiting Paris who are looking for a good deal, but definitely not boring.
 Participants leave with French cooking techniques to take home with them.
Travel agencies and tour operators trust us to offer their clients an original, human and typically Parisian culinary experience.

Guided by our chefs trained in the finest establishments and who speak French, English or Spanish, you'll cook your menu side by side, just like in a real Parisian brigade: as a team, to music, in a good mood, with top-of-the-range equipment made in France.
And as every great session ends around a table, you'll enjoy the dishes prepared together... glass of wine in hand, of course.

On the menu : seasonal products from sustainable agriculture, selected from passionate producers.
The menu is inspired by the basics of traditional French cuisine, that of Escoffier and the great brigades, but revisited with precision, creativity, and in keeping with the times.
All of this is part of a committed approach: respect for the environment, zero waste, and promoting common culinary sense.

And to make sure you don't forget anything, you'll receive your recipes on video after your visit.

Get ready for a culinary experience that will leave you with a light heart and a smile on your face.

Two people wearing purple aprons cooking in a bright kitchen.
Group of people in the kitchen, one man pours powder into a food processor, two other men watch intently, in black and white.
Person pours olive oil over a cooked artichoke placed on a small white plate. The person is wearing several pieces of jewelry, including rings and a bracelet.
Chicken breasts being cooked in a pan, with one person using a spatula to turn them.
Fresh vegetables and kitchen utensils on a table, including asparagus, radishes, carrots, onions, oranges, a yolk, and various knives.
Four young women standing in a line, looking at their phones in an indoor setting with a brick wall.
Two smiling people, a man and a woman, in a kitchen, sharing a joyful moment, in black and white.
A seafood dish comprising fish, mussels, squid, peas, potatoes, in a tomato or island sauce, garnished with parsley.

DOWNLOAD OUR BROCHURES
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Our cooking classes, our offers, our style.
It's all here!

ENGLISH VERSIONS

FRENCH VERSIONS

POTS & CONNECTIONS
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A workshop, an atmosphere, and lots of good things to share
A wooden table with numerous small plates of food, containing simmered dishes, stuffed vegetables and various culinary preparations, with a stone wall in the background.

HOW A COOKING CLASS WORKS

Home
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As soon as you arrive, we'll get off to a gentle start with a breakfast of a hot drink, Alain Milliat fruit juice and a croissant to get the morning off to a good start. Dinner begins with breadsticks and a refreshing organic lemon soft drink.

A group of people in a kitchen or restaurant, chatting and smiling, with a brick wall and cooker hood in the background.
Golden croissants on trays, bottles of orange juice and two cups of coffee on a wooden table.
Group of five people queuing to enter a building, seen from behind, in an urban setting.
Bottles of apricot and tangerine juice surrounded by glasses with wooden straws on a wooden countertop. In the background, a wooden shelf with white cups and plates.

Culinary workshop
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Divided into three brigades - starter, main course and dessert - you'll be guided by our enthusiastic chefs as you discover seasonal recipes. After a briefing on safety rules, you'll work as a team with the help of our chefs to prepare a tasty menu and share a stimulating, convivial moment.

Three chefs cooking together in a kitchen, in black and white.
A chef preparing fresh vegetables on a table in a rustic kitchen or dining room with large windows and a wooden ceiling.
A group of people preparing vegetables together in a kitchen, wearing purple aprons.
Four people preparing food in a kitchen, two wearing aprons, one chopping strawberries, and others observing.

Tasting
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The event will conclude with a large communal meal and, of course, a carefully selected white and red wine, as well as non-alcoholic organic beverages.

Group of people preparing wine glasses on a wooden table. Restaurant seats around and plates ready for the meal.
A seafood paella with fish, mussels, peas and pieces of squid in a stainless steel pan.
Seafood dishes with fish, mussels, shrimp and vegetables on a plate. Wine bottles and glasses on the table. People enjoying their meal.
A group of people enjoying a meal in a restaurant, with different plates and glasses of wine on the table.

THAT'S THE WAY IT'S DONE HERE
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Laughter and good food

A smiling man, wearing an apron, surrounded by blurred people in the background, in a kitchen or restaurant atmosphere.
A plate of pumpkin soup garnished with crème fraîche and chives, placed on a table next to books, one of which is entitled 'L'Art Culinaire'.
Person wearing a purple apron, seen from above, holding a plate of food with pieces of meat, potatoes, vegetables and seafood in a red sauce.
Chestnut cream dessert with a chocolate sprig, placed on a porcelain plate with floral motifs, set on a surface near a window in a room with a stone wall.
Two bottles of white wine, a glass of white wine and a glass of red wine on a wooden table, with someone in the background eating soup.
A dessert plate with whipped cream, berries and meringue, on a red table, with books and a stone in the background.
A dish of fish in sauce with potatoes, vegetables and herbs, surrounded by nine forks and a few white plates decorated with flowers.
Piece of cake with cream, red berries and sponge cake on a porcelain plate decorated with flowers, set on a wooden chair.
Grilled fish garnished with olives and basil leaves, presented on a plate decorated with floral motifs, with a red sauce underneath.
Cooks chatting in a warm restaurant kitchen, some wearing purple aprons, one smiling man with curly hair, another with a phone in his hand, against a backdrop of brick and steel.
Breaded meatball served with red sauce, fresh herbs and seeds on a floral porcelain plate.
A woman helps a man apply meringue to desserts.
Creamy carrot soup with fresh herbs and pepper, served on a floral plate.
A gourmet dish with mushrooms, cream and herbs, decorated with small pieces of green vegetables, presented on a white plate.
Two trays of white meringues arranged on baking paper screens.
A group of people, probably friends or colleagues, cooking and chatting in a convivial kitchen environment.
A plate with an amuse-bouche, a glass of red wine, and other dishes in the background on a wooden table in an elegant restaurant setting.
Two people cooking together in a kitchen with a brick wall. They are wearing purple aprons and preparing food in several pots, including green vegetables and a sauce.
A woman presses salt onto a green product placed on a patterned white plate, with several jewels on her hands and wrists.
Food dish with a large hot stuffed mushroom, accompanied by green vegetables, chopped lemon, and green garnish, presented on a colorful decorative plate.
Dessert with cream, red berries and lemon leaves on a decorative plate, set on a rattan stool.
A group of three people, two women and a man in the kitchen, preparing cream or pastry in a kitchen.
Crusted fish with potatoes, mushrooms and herbs on a white plate.
Two people cooking together in a brick-walled kitchen, using a frying pan on a gas stove.
One person cuts a lemon with a knife, a plate of fish tartare decorated with herbs is on the table.
Carrots, eggplants, leeks and staged on a wooden table in a market or grocery store.
A spoon pours a brown sauce over a small green vegetable on a white plate.
Three rows of fish pieces, probably herring, on a metal plate. The fish is cut into small pieces with fillets attached, and slices of garlic are visible on some pieces.
Close-up of hands sprinkling paprika on a dish of oeufs cocotte garnished with herbs, served on a floral plate.
A dish of onion and olive confit on a white porcelain plate decorated with floral motifs, placed on a wicker surface.
One person holds a small plate containing a seafood dish, and uses a fork to eat a shellfish. Other people in the background are also holding plates, in a shared meal atmosphere.
Empty plates with remnants of food, glasses of red wine, and plates of food on a wooden table in a restaurant.
Two smiling men, wearing aprons, take part in a cooking activity together in a kitchen.
Two cookies on a small white porcelain plate with coloured decoration, placed on a dark wooden surface.
A group of people at a wine tasting in a room lit by a large window, with several bottles of wine and glasses on a wooden table.
A wooden table with several small plates of gourmet dishes, including stuffed vegetables, dumplings, and various preparations, in a rustic setting with a stone wall in the background.
A woman pours champagne into a flute at a celebration, surrounded by two other women ready to toast, in an indoor setting.
Fuzzy target of plates of European dishes, probably amuse-bouches or hors-d'oeuvres, served in porcelain dishes with floral motifs.
Two electric whips with leftover cake batter, a man and a woman in the background talking in a kitchen.
Soft-boiled egg with mushrooms and creamy sauce, garnished with chives on a porcelain plate decorated with flowers, on a wicker table.
Cream puffs decorated with flaked almonds, placed on parchment paper.
White and yellow meringues on baking sheets in a patisserie, near a window with natural light.
A group of people in culinary training, with a chef demonstrating how to cut strawberries, in a kitchen. In the background, a brick wall.
Two pieces of fish being cooked, with chefs working in the kitchen in the background.