CULINARY ODYSSEY
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France in bite-sized pieces
The great French classics revisited in fun, modern bites. A warm atmosphere, music and team spirit.
Looking for a friendly, fast-paced, flavorful experience? This cooking class for groups invites participants to rediscover the emblematic recipes of the French regions in inspired bite-size portions.
Divided into small teams, participants rotate through different workshops every 15 minutes. Accompanied by our chefs, they cook, taste and share, all to the accompaniment of music, in a relaxed, festive atmosphere.
After two hours of preparation, it's time for a cocktail-style tasting, with white wine, red wine and soft drinks available. A real moment of pleasure around bites made together.
This fun, immersive cooking course is designed for large groups. It's 100% customizable and perfect for creating a local, original and generous experience.
Seasonal menus are available in our brochures, accessible from the "Cooking classes" tab.



























